2026-09-11 12:55 UTC
You can put it in a bit of water on the stove for a few minutes and get the same result too, without overcooking it. I know microwaves are faster though, but I have a different appreciation of time I guess…
Replies (1)
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@Nurgus@lemmy.world 2026-09-12 08:02
Yeah I use my hob (British for stove) when I have a larger quantity to do. It’s also an excellent way to do it.