@MarkSquiresWine@mastodon.social
2026-09-02 11:06 UTC
1/2
My Riesling secret--I prefer a little sugar. Yes, some say an off-dry style has gone out of fashion. Do NOT vex me, heathens! The faithful know that those off-dry German miracles are perfect contrasts of acidity and sugar. The war between Acidity and Sugar often ends well for the fruit and the drinker. Which is why I like them off-dry.
The Finger Lakes is stronger in Dry, I think, but well-known Wiemer does a nice job here with its workhorse 2016 Semi-Dry staple.
#wine #riesling
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