2026-04-05 22:16 UTC
The staff one makes sense to me. When I worked at pizza hut instead of a pizza cutter, we had a big curved knife with a handle that protruded both sides. It was really nice to visually line up a perfectly through-the-center cut. The staff knife on the pic is actually very similar, just with a spinning blade.
Replies (1)
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@LogicalDrivel@sopuli.xyz 2026-04-05 22:24
Ive used the big curved knife at pizza stores. (curvedswords2.meme) I dont think this staff thing would work quite as well. No clearance. Youd be fisting the pizza as you cut unless you're super steady.